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Are You Looking For a Great CHICKEN & EGGS
Welcome to our farm, located in the picturesque region of Loudaya Douar Leghaaf in Marrakech, Morocco. Established on April 17, 2017, our farm is dedicated to providing high-quality poultry and eggs to our community. We specialize in raising a variety of chicken breeds, including the Egyptian Fayoumi, Australian Australorp, German Vorwerk, Italian Leghorn, and American Brahma. Our commitment to sustainable farming practices ensures that our chickens are raised in a healthy and natural environment. Whether you’re looking for fresh eggs, fertilized eggs, or healthy chickens, our farm offers the best in both quality and care.
Egyptian Chicken: Fayoumi
Description: The Egyptian Fayoumi chicken is a small, active, and independent breed known for its excellent foraging abilities and disease resistance. These chickens have a distinctive appearance with silver-white or gold-penciled feathers and a beetle-green sheen. They are hardy birds well-suited to hot climates but sensitive to cold due to their large combs and light plumage.
Incubator Preparation
- Clean the incubator thoroughly before use.
- Set the incubator to the correct temperature and humidity levels (specifics for each type below).
- Allow the incubator to run for 24 hours before placing the eggs to ensure stability.
Brooder Setup
- Set up a brooder with a heat lamp to maintain the temperature at 95°F (35°C) for the first week.
- Reduce the temperature by 5°F each week until fully feathered (about 6 weeks old).
Egyptian Chicken: Fayoumi
- Hatching Temperature: 99.5°F (37.5°C)
- Humidity: 50-55% during incubation, 65-70% during lockdown.
- Raising: Fayoumi chickens are very active and prefer free-ranging. They are hardy in hot climates but need protection from cold and drafts.
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Most Popular Products
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